6 reviews for Chinese Chicken and Broccoli Stir-Fry
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Instructions
- Place the chicken slices in a medium bowl. Add the marinade ingredients and mix thoroughly. Let chicken marinate at room temperature for 15 minutes.
- Meanwhile, in a small bowl whisk together the sauce ingredients. Set aside.
- Heat a large sautรฉ pan or wok over medium-high heat. Add half the oil, then carefully place chicken pieces in pan, spreading them out. Cook without stirring for a minute or so, then stir-fry until meat is about 80 percent done. Remove chicken from pan and reserve.
- To the same pan add remaining oil. Add the ginger and garlic and cook for a minute or less, just until garlic is pale gold.
- Add onion and stir-fry for a minute or two, then add the broccoli to the pan. Cook for an additional minute.
- Add the cooked reserved chicken including any accumulated juices, mixing well to combine.
- Pour sauce over chicken and broccoli, cover and cook for several minutes or until broccoli is tender crisp. Add additional water if sauce is too thick and adjust seasonings if needed.
Cook Times
Ingredients
Ingredients
- 1 ยฝ pound boneless skinless chicken breast sliced against the grain into strips about 1/8 inch thick and 2 inches long
Marinade:
- 3 tablespoon soy sauce
- 1 ยฝ tablespoon dry sherry
- 3 tablespoon corn starch
Sauce:
- ยผ cup water
- 3 tablespoon soy sauce
- 1 ยฝ tablespoon brown sugar packed
- 1 ยฝ tablespoon sesame oil
- 1 ยฝ tablespoon corn starch
- 1 ยฝ tablespoon rice vinegar
- 5 tablespoon oyster sauce
- 2 tablespoon avocado oil
- 2 tablespoon fresh ginger finely chopped
- 5 clove garlic finely chopped
- 1 onion large, sliced lengthwise into strips about ยผ inch thick
- 6 cup broccoli florets
Cooking Tools Required
Cutting board, Measuring cups and spoons, Top Stove, WokReheating/Serving Instructions
Microwave on medium power until heated through.
Nutrition
Calories: 302kcal | Carbohydrates: 20g | Protein: 29g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 73mg | Sodium: 1581mg | Potassium: 800mg | Fiber: 3g | Sugar: 6g | Vitamin A: 601IU | Vitamin C: 85mg | Calcium: 68mg | Iron: 2mg
Get the most out of your order
You can get some side dishes for free.
- Start with the main dish, then add the sides.
- You'll see the magic pricing at work.
- The prices will change as you add more dishes to your cart.
- You'll only pay for the total time it takes to prepare everything.
Alejandra Nahouraii (verified owner) –
Alejandra Nahouraii (verified owner) –
Supriya Goel (verified owner) –
Urvashi Block Larson (verified owner) –
Christina Holloway (verified owner) –
Delicious, like a less greasy version of what youโd get from a local Chinese place!