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Classic Greek Salad
$10.83 Cooking Fee
Cook Tools and Details
Adjust the ingredients measurement scale here by changing this number. 10 servings
- In a large bowl mix together the cucumber, tomatoes, olives, and onions. Sprinkle salad with olive oil then lemon juice. Add the feta cheese and gently mix to combine. Season with salt and pepper to taste.
- 3 English cucumber peeled and diced
- 5 tomato cut into wedges
- 1 cup pitted olives
- 1 cup red onion slivered
- 5 tablespoon extra virgin olive oil
- 3 tablespoon lemon juice about 1 large lemon
- 1 cup Feta cheese crumbled
- 1 teaspoon Kosher salt
- ¼ teaspoon ground black pepper
Cooking Tools RequiredCutting board, Measuring cups and spoons, Mixing bowls, Mixing spoon, Sharp Knives, Vegetable Peeler
Dress salad just before serving.
Calories: 154kcal | Carbohydrates: 9g | Protein: 4g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 13mg | Sodium: 384mg | Potassium: 347mg | Fiber: 2g | Sugar: 5g | Vitamin A: 927IU | Vitamin C: 17mg | Calcium: 104mg | Iron: 1mg
Get the most out of your order
You can get some side dishes for free.
- Start with the main dish, then add the sides.
- You'll see the magic pricing at work.
- The prices will change as you add more dishes to your cart.
- You'll only pay for the total time it takes to prepare everything.