Potatoes au Gratin

$0.00 Cooking Fee
Serving Size: 1/2 cup
Recipe adapted from:
Mayumi Tavalero
Made simply with sliced potatoes, heavy cream, and grated cheese, potatoes au gratin is the ultimate comfort food. Based on Jann Segal's recipe on Once Upon a Chef.
  • Food Prep
  • Cooking
  • Storing
  • Clean Up
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  • Ingredients
  • Serving
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  • Preheat the oven to 350°F and set an oven rack in the middle position.
  • Grease an 9x13-inch baking dish with butter.