Simple Buttered Penne Pasta
$0.00 Cooking Fee
Serving Size: 1.5 cups of cooked pasta
https://foxeslovelemons.com/mushroom-lentil-ragu/
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Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10
Instructions
- Cook spaghetti according to package directions.
- Once ready, add the salt and butter while the pasta is hot, and coat gently the pasta.
- Topped with Parmesan when ready to eat.
Cook Times
Active Prep5
Hands-On Cook0
Hands-Off Cook10
Passive0
Total Time15 minutes minutes
Recipe Serving Size10
Ingredients
Ingredients
- 20 ounce penne pasta
- 4 tablespoon salted butter
- 1/2 teaspoon Kosher salt more or less to taste
For Serving:
- 10 tablespoon parmesan cheese
Cooking Tools Required
Measuring cups and spoons, Mixing spoon, Stock pot or >5 Qt pot, Top StoveReheating/Serving Instructions
Reheat to desired temperature using the stove top or microwave.
Nutrition
Calories: 397kcal | Carbohydrates: 68g | Protein: 12g | Fat: 8g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 182mg | Potassium: 204mg | Fiber: 3g | Sugar: 2g | Vitamin A: 210IU | Calcium: 21mg | Iron: 1mg
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