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servings
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Side of Plain Pasta
Serving Size:
10
When all you need is a simple side to go with any of our delicious main dishes!
Recipe by:
Cook Times
Active Prep
2
Hands-On Cook
0
Hands-Off Cook
12
Passive
0
Total Time
14
minutes
minutes
Recipe Serving Size
10
Cooking Tools Required
Colander, Mixing spoon, Stock pot or >5 Qt pot, Top Stove
Ingredients
1
tablespoon
Kosher salt
20
ounce
dry pasta
Instructions
Add Kosher salt to boiling water and cook pasta of your choice, according to package directions.
Drain and cool.
Reheating Instructions
Reheat to desired temperature in the microwave.
Nutrition
Calories:
210
kcal
|
Carbohydrates:
42
g
|
Protein:
7
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
701
mg
|
Potassium:
127
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Calcium:
12
mg
|
Iron:
1
mg