Thick homemade chocolate chip cookies » Foodom

Thick homemade chocolate chip cookies

Add to wishlist
$40.08 Cooking Fee
Serving Size: 4 oz
Recipe by:
Jen Stone
Ooey and gooey chocolate chip cookies that are big, thick, bakery style cookies. Family favorites
  • Cooking
  • Storing
  • Clean Up
  • Shopping List Email
  • Ingredients
  • Serving
*No time to shop? For an additional fee, ask the cook to buy the ingredients for you, during checkout.
Add to wishlist

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

 

Cook Tools and Details

Print Recipe

Ingredients Scale

Adjust the ingredients measurement scale here by changing this number. 10

Instructions

  • Melt butter. Do not boil. Melt at low heat till just melted, not hot
  • Mix butter, brown sugar, and granulated sugar together until well combined
  • Stir in egg, egg yolk, and vanilla until well combined
  • Add flour, salt, and baking soda. Stir until just combined
  • Stir in chocolate chips until just incorporated
  • Cover and chill dough at least 15-30 minutes
  • Preheat oven to 325 F
  • Line baking sheets with parchment or silicone baking mats
  • Drop cookies by 1/4 cup scoop, spacing dough 3 inches apart
  • Bake 15-20 minutes, or until edges are light brown and middles are set
  • Let cookies cool before removing from trays

Cook Times

Active Prep10
Hands-On Cook2
Hands-Off Cook15
Passive10
Total Time37 minutes
Recipe Serving Size10

Ingredients

Ingredients

  • ¾ cup butter Melted
  • 1¼ cup brown sugar Packed
  • ¼ cup granulated sugar
  • 1 egg
  • 1 egg yolk
  • 1 tablespoon vanilla extract
  • 2 ½ cup all-purpose flour
  • 1 teaspoon Kosher salt
  • ½ teaspoon baking soda
  • 10 ounce semisweet chocolate chips or chunks

Cooking Tools Required

Baking sheet, Cooling Rack, Kitchen towels, Measuring cups and spoons, Mixing bowls, Mixing spoon, Oven, Saucepan, Whisk
Reheating/Serving Instructions
Serve immediately or store in an air tight container up to 3 days.

Nutrition

Calories: 540kcal | Carbohydrates: 71g | Protein: 6g | Fat: 26g | Saturated Fat: 15g | Cholesterol: 74mg | Sodium: 435mg | Potassium: 241mg | Fiber: 3g | Sugar: 42g | Vitamin A: 489IU | Calcium: 54mg | Iron: 4mg

Get the most out of your order

You can get some side dishes for free.

  • Start with the main dish, then add the sides.
  • You'll see the magic pricing at work.
  • The prices will change as you add more dishes to your cart.
  • You'll only pay for the total time it takes to prepare everything.