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Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10
Instructions
- Place pineapple chunks into a large bowl. Wash and dry remaining fruit. Core strawberries and slice in half if large. Place all remaining fruit into the bowl with the pineapple and toss to combine.
Cook Times
Active Prep20
Hands-On Cook0
Hands-Off Cook0
Passive0
Total Time20 minutes minutes
Recipe Serving Size10
Ingredients
Ingredients
- 1 pineapple small, peeled, cored, and cut into 1-2 inch chunks
- 12 ounce blueberries about 1 pint
- 12 ounce strawberry about 1 pint
- 1 bunch green grapes such as Thompson seedless, stemmed
Cooking Tools Required
Colander, Cutting board, Kitchen towels, Sharp KnivesNutrition
Calories: 84kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: