Quinoa Stuffed Portobello Mushroom Caps with Raisins and Pine Nuts

$42.00 cooking fee

Meal price includes: Cooking | Storing | Clean Up
What’s not included*: Ingredients | Serving

*No time to shop? Ask the cook to buy the ingredients for you during checkout (additional fee).
Course

Main Dish

Cuisines

American

Cooking Methods

Baking, Sautéing, Simmering

Diets

Dairy Free, Egg Free, Gluten Free, Paleo, Refined Sugar Free, Soy Free, Vegan, Vegetarian

Main categories

Ethnic Authentic, Vegan, Vegetarian, Training Athlete

Main Ingredient

Grains, Vegetables

Recipe Author
Special Occasions

Other Occasion, Rosh Hashanah

Reviews

There are no reviews yet.

Be the first to review “Quinoa Stuffed Portobello Mushroom Caps with Raisins and Pine Nuts”

Your email address will not be published. Required fields are marked *

Recipe Rating