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Beef Tibs
$0.00 Cooking FeeUp to 10 servings -
Custom Order with Chef Richard Chavez (SF East Bay, Sonoma/Napa Area, and Marin County Only)
$211.25 Cooking FeeUp to 10 servings -
Hungarian Goulash (Beef and Vegetable Stew)
$30.00 Cooking FeeUp to 10 servings -
Middle Eastern Spiced Meatball and Butternut Squash Soup
$0.00 Cooking FeeUp to 10 servings -
Sizzlin’ Spicy Szechuan and Beef Stir-Fry
$0.00 Cooking Fee6 servings -
Broiled Sirloin Steak-AIP Diet Friendly
$0.00 Cooking FeeUp to 10 servings -
Low Carb Keto Philly Cheesesteak Casserole
$0.00 Cooking Fee6 servings -
Swedish Meatballs
$0.00 Cooking FeeUp to 10 servings -
Beef and Rice Stuffed Bell Peppers-Low FODMAP
$0.00 Cooking Fee6 servings -
Custom Cooking Order with Chef Zolo Poole (Greater Sacramento Area Only)
$210.17 Cooking FeeUp to 10 servings -
Simmered Spicy Tofu with Beef
$0.00 Cooking Fee8 servings -
All American: Chicken Pot Pie, Roast Beef with Sweet Potatoes and Broccoli, Clam Chowder in Bread Bowl, Pork Medallions and Spinach Salad
$80.92 Cooking FeeUp to 10 servings -
Custom Order with Chef Thaddeus Paulk (Greater Sacramento Area Only)
$210.17 Cooking FeeUp to 10 servings -
Bolognese Meat Sauce with Tagliatelle
$154.58 Cooking FeeUp to 10 servings -
Instant Pot Beef Bone Broth
$57.08 Cooking FeeUp to 10 servings -
Meatball Spaghetti Squash
$0.00 Cooking Fee4 servings -
Zombie Eyes (Halloween Meatballs)
$0.00 Cooking Fee8 servings -
Pressure Cooker Swiss Steak
$0.00 Cooking FeeUp to 10 servings -
Custom Order with Chef James Hinmon (San Francisco Bay Area Only)
$255.67 Cooking FeeUp to 10 servings -
Custom Order with Chef Ayrik Mcallister (Greater Sacramento Area Only)
$200.42 Cooking FeeUp to 10 servings