All Dishes
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Classic Tiramisu
$0.00 Cooking Fee8 servings -
Baked Pear with Walnuts & Cinnamon
$0.00 Cooking FeeUp to 10 servings -
Mixed Greens Salad with Pecans, Blue Cheese, Raspberries, and Creamy Balsamic Vinaigrette
$0.00 Cooking FeeUp to 10 servings -
Tapenade Olive Spread
$0.00 Cooking FeeUp to 10 servings -
Pasta e Fagioli Soup
$0.00 Cooking FeeUp to 10 servings -
Za’atar Roasted Carrots With Dates and Pine Nuts
$0.00 Cooking FeeUp to 10 servings -
Bacon Wrapped Dates Stuffed with Goat Cheese
$0.00 Cooking FeeUp to 10 servings -
Charcuterie Board or Tray
$0.00 Cooking FeeUp to 10 servings -
Saffron Risotto
$0.00 Cooking FeeUp to 10 servings -
Greek Yogurt Brownies
$0.00 Cooking Fee12 servings -
Contest-Winning Moist Chocolate Cake
$0.00 Cooking Fee12 servings -
Peruvian Pesto Spaghetti with Green Veggies – Tallarines Verdes
$0.00 Cooking FeeUp to 10 servings -
Curried Roasted Butternut Squash Soup
$0.00 Cooking FeeUp to 10 servings -
French Onion Soup with Beaujolais
$2.92 Cooking FeeUp to 10 servings -
Crab Cakes with Remoulade Sauce
$0.00 Cooking FeeUp to 10 servings -
Haney’s Oatmeal Raisin Walnut Cookies
$0.00 Cooking Fee16 servings -
Lamb Lollipops with Mint Pesto
$0.00 Cooking FeeUp to 10 servings -
Perfectly Poached Port Pears
$0.00 Cooking FeeUp to 10 servings -
Maple-Bourbon Pumpkin Pie Spiced Pork Tenderloin
$0.00 Cooking FeeUp to 10 servings -
Pumpkin Pie Spiced Roasted Butternut Squash Soup
$0.00 Cooking FeeUp to 10 servings