All Dishes
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Roast Beef Tenderloin with Red Wine Sauce
$0.00 Cooking FeeUp to 10 servings -
Maple Glazed Pork Tenderloin
$0.00 Cooking FeeUp to 10 servings -
Decadent Pork Medallions in Mushroom Sauce
$0.00 Cooking FeeUp to 10 servings -
Lemon-Butter Brussels Sprouts
$0.00 Cooking FeeUp to 10 servings -
Creamy Baked Mac and Cheese
$0.00 Cooking FeeUp to 10 servings -
Quinoa Stuffed Portobello Mushroom Caps with Raisins and Pine Nuts
$0.00 Cooking FeeUp to 10 servings -
Chocolate Espresso Mousse
$0.00 Cooking FeeUp to 10 servings -
Warm Lentil Salad
$0.00 Cooking FeeUp to 10 servings -
Beef and Green Beans Stew
$0.00 Cooking FeeUp to 10 servings -
Pumpkin Soup with Sourdough Sage Croutons and Sweet Cream
$0.00 Cooking FeeUp to 10 servings -
Butternut Risotto with Leeks
$0.00 Cooking FeeUp to 10 servings -
Bacon Wrapped Dates Stuffed with Goat Cheese
$0.00 Cooking FeeUp to 10 servings -
Lite Cranberry Swirl Cheesecake Squares
$0.00 Cooking Fee9 servings -
Curried Roasted Butternut Squash Soup
$0.00 Cooking FeeUp to 10 servings -
French Onion Soup with Beaujolais
$2.92 Cooking FeeUp to 10 servings -
Perfectly Poached Port Pears
$0.00 Cooking FeeUp to 10 servings -
Classic Cranberry Sauce
$0.00 Cooking FeeUp to 10 servings -
Spiced Cranberry Sauce with Pears and Grand Marnier
$0.00 Cooking FeeUp to 10 servings -
Maple-Bourbon Pumpkin Pie Spiced Pork Tenderloin
$0.00 Cooking FeeUp to 10 servings -
Roasted Beet and Herbed Goat Cheese Stacks
$62.50 Cooking FeeUp to 10 servings